Bengali cuisine is a haven for both vegetarian and non-vegetarian people. One interesting thing about Bengali food is that it is the only one in the Indian subcontinent that has a proper multi-course structure, much similar to the style of modern French cuisine.
Uttar Pradesh, India is not only the home to the iconic Taj Mahal and the spiritual cities like Varanasi and Mathura but also takes great pride in its variety of traditional dishes. It is also the most populous and agricultural state of India. Each city of this state has its own list of special dishes - be it Lucknow’s biryani, Mathura’s Peda, or Agra’s Petha. There are endless mouth-watering dishes that you can enjoy while visiting this state.